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Welcome to The Elephant Walk, where millions of people have enjoyed award-winning Cambodian cuisine and French cuisine since 1991.

Happy Independence Day!

In celebration of the founding of our nation in 1776, we are CLOSED ON THE 4th of JULY - all three restaurants. Fire up those grills!

Waltham Restaurant Week: Sunday, July 12 - Saturday, July 18, 2009

In celebration of the founding of our city in 1884 - and July's "Historic Waltham Days" - The Elephant Walk in Waltham is offering a special lunch and dinner tasting menu all week long, from July 12-18! For only $18.84 we're offering a three course prix fixe meal at lunch and a two course prix fixe menu at dinner. [This menu is NOT available at Sunday Brunch on July 12.]

Recent Awards for our Vegetarian and Gluten-Free menus

Stuff at Night's Hot 100 - Businesses that are taking Boston by storm!               The Elephant Walk voted audience winner of "Best Vegetarian Restaurant" award for 2008 at CitySearch.com

This just in from Stuff@Night, a local lifestyle weekly:

"Hot food, hold the allergic reaction. We’re not exactly sure where this new trend came from, but we dig gluten-free dining. What the heck is gluten, you ask? It’s a protein that’s found in most pastas, breads, sauces, and processed foods, and it makes dining out close to impossible for the increasing number of people who are allergic to it. Thankfully, Boston is a culinary heaven where chefs and restaurateurs stay ahead of the trends, think outside the box, and offer fine-dining options for everyone.... Congratulations to The Elephant Walk for being chosen as one of this years Hot 100 businesses that are taking Boston by storm!"

The Elephant Walk has also been voted the Best of CitySearch, Restaurants Winner for the Vegetarian Food category for 2008 by the CitySearch Boston User Community. - We appreciate this award very much, having committed many years ago to making The Elephant Walk highly accessible to the vegetarian and vegan communities in the Greater Boston area.

The Elephant Walk may be best known for its Cambodian cooking, but as these awards show, so many of our guests know we're a lot more than that! Our vegetarian, vegan and our gluten-free menus are important symbols of our ongoing commitment to providing a rich and varied dining experience for all of our guests. 

Delivery

Delivery via Dining In

We are pleased to offer delivery from all three of our restaurants via the independent delivery service "Dining In." Please visit our Menus page for links to Dining In serving each of our three restaurants.

 
Chefs Nyep and Nadsa
Mother-and-daughter chef team Longteine and Nadsa de Monteiro